This focused, elegant Chardonnay's aromas feature lemon custard, vanilla wafer, and sea spray. On the palate, aromas are complemented by a light touch of crème brûlée, graham cracker, and salted butter toffee. Incredibly food-friendly, the 2018 Highland Chardonnay is a perfect match for cream-sauced pastas, roast pork, and seafood.