Bodegas Ateca Atteca Old Vines Garnacha 2015
Rich morello cherry and plum flavors are accented by mint, orange peel and sassafras notes in this expressive red, which has soft tannins, juicy acidity and smoky finish. Food Pairings: Rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cheeses.
Broad and plush in texture, this red delivers ripe boysenberry and red plum flavors, with notes of anise, rhubarb, nutmeg and toast. Light tannins and gentle acidity give this modest grip. Drink now through 2021. 5,500 cases made.