DuMol Russian River Valley Chardonnay 2013
Focused, piercing aromas of pear, lemon zest and cut grass with a flinty, chalky mineral edge. Crisp apple and lime juice on the palate broadens to ripe melon and white peach. Linear entry expands to layers of ripe stone fruits, almond and nutmeg. Electric acidity brings focus and balance to the persistent smoky finish. Serve at no cooler than 55 degrees to allow the natural texture to come forth.
|Region||California, Sonoma County, Russian River Valley|
Wine SpectatorIntense and vibrant, with a snappy mix of citrus, pear, nectarine and pithy citrus skin nuances that leave the texture edgy. The flavors remain complex and vivid. Drink now. 4,362 cases made.