Masi Amarone della Valpolicalla Classico Costasera 2005

The slopes facing the sunset are the best ones in Valpolicella Classica for producing high-quality Amarone. Here, where the day is longer, the vines that face Lake Garda benefit from the reflection of its light and from its mild climate. Amarone is a unique wine due to its origin, ancient ... more

La Marca Prosecco

This Prosecco has a bouquet with flavors of flowers and wil apple. This taste is elegant, dry, clean, and well balanced. It is served as aperitif and it pairs well with fish dishes, tropical fruit and light dessert. more

Allegrini Amarone della Valpolicella Classico 2003

Deep purple in color with a powerful bouquet of warm, spicy raisined fruit. Rich and full bodied, intense and elegant. Velvety smooth. Amarone is an extremely important wine in Italian viticulture as it is unique to the Valpolicella region. This wine is traditionally drunk with game, roasted and grilled meats, ... more

Masi Campofiorin 2006

Tasting notes Intense, deep, dark ruby red colour; very viscous with purple edges. Strong and attractive cherry aromas on the nose with a pleasing spiciness. Great power and balance on the palate, with aromas of ripe fruit, cherries in spirit and blackcurrants. Soft and well balanced tannins benefitting from good ... more

Ruggeri Gold Label Giall'Oro Prosecco di Valdobbiadene

Gold Label’s crystal clarity is laced with a persistent perlage of minute bubbles. The bouquet, although vibrant and intensely fruity, is extremely delicate bringing readily to mind mature golden apples and acacia flowers. It is gently sweet and fresh on the palate and pleasantly light in alcohol. This prosecco can ... more

Monte Faustino Amarone della Valpolicella Classico 2001

Colour: Deep red nearly garnet red On the nose: intense and persistent perfume of dried fruit, almond, with hints of spicy incense. On the palate: Full-bodied, long-lived. Floral and fruit elements Well wedded to roast beef, stewed beef, jugged hare, venison etc.  more

Zenato Valpolicella Superiore Ripassa 2007

Zenato gives the name “Ripassa” to this wine, which shares many of the characteristics of our Amarone. As soon as the fermentation is completed of the dried grapes for the Amarone, selected lots of Valpolicella are then “re-passed” on the Amarone pomace, thus initiating a second fermentation which increases slightly ... more

Mionetto IL Prosecco

A straw-colored wine with brilliant reflections. The aroma is fruity, reminiscent of pear and citrus with a slightly floral bouquet. The wine is fresh and crisp with apparent apple and peach flavors. This lightly sparkling (Frizzante) wine typifies the traditional wine-maker's Prosecco. more