Winemaking at the Jordan Winery integrates new-world technology with old-world artistry in a manner designed to enhance the inherent characteristics of noble wine grapes. Vineyard workers deliver the hand picked grapes to the winery, where the best equipment available is used to produce Jordan Chardonnay and Jordan Cabernet Sauvignon. Musts are processed in pneumatic presses to obtain the juices. Carefully controlled fermentation takes place in stainless steel tanks to converse the natural fruitiness of the grapes. A secondary malolactic fermentation softens the wines natural acidity and helps its complexity to evolve. The Chardonnay is aged in French oak exclusively, and a combination of French and American oak cooperage for aging the cabernet. After bottling, the Cabernets are aged for an additional two years to ensure proper maturity before their release
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Jordan Winery Cabernet Sauvignon 2012
Concentrated aromas of blackberries and black cherries with an inviting hint of cedar. The wine's silky palate is long and expansive, boasting a beautiful balance of black fruit and fine tannin structure. Its finish is lively, lingering and laced with a sweetness of fruit. A deliciously seductive wine to be ... more
in mixed case $53.99
Jordan Winery Chardonnay 2014
Enticing aromas of pear, kiwi and lychee. The palate is round, creamy and refined, with layers of lemon curd, bright acidity and a kiss of caramel from barrel aging. A juicy, succulent wine that leaves a lasting impression of fresh Meyer lemon and stone fruits on the crisp finish. Enjoy ... more
in mixed case $26.99
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.